I've taken almost 300 cuttings this year, and lost two (so far). Both of the same variety, Verrone's Sandra J. One rotted off in the cell tray and the other in a 4" pot. They were the only two; she was stingy with her sprouts too. I assume that some varieties are more susceptible to rot than others, has anyone else found this to be the case. I'll look it up again, but I listened to an episode of The Quince Flower Podcast from Australia where they interviewed a grower who said that when he started taking cuttings some varieties were "more enthusiastic" than others, but as he kept taking cuttings from the same variety year after year, they were better and better for cuttings. (It was an episode I listened to while potting up cuttings so didn't take notes! 😂